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Whaling

Bound for South Australia

The first non-indigenous inhabitants of the area were fishermen, whalers and sealers, seeking an easy catch. Some were to jump ship and settle.

https://www.southaustralianhistory.com.au/index.html

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Whaling was South Australia's first industry. It was already in operation at Kangaroo Island before the colony was established in 1836. The colony's first exports were whaling products.

After the official settlement of South Australia two bay-whaling, or on-shore whaling, stations operated from Victor Harbor. In March 1837 Captain Blenkinsopp opened one for Sydney merchant Robert Campbell at Victor Harbor but later moved it to Granite Island. Previously Blenkinsopp had been bay whaling in New Zealand and was commander of the Caroline in the early 1830s.

The South Australian Company, operated its own station near the Bluff, at Victor Harbor, with Captain Hart in charge for some time. By the end of the year more than two hundred tons of whale oil was exported from these whaling stations.

A lookout was built, and manned, on the Bluff. When a whale was sighted a crew of seven men would rush for their boats, kept in readiness on the beach, and try to harpoon the whale.

To bring in a sixty ton whale could take many hours and was both dangerous and very hard work. On 3 November 1838, the ship Goshawk left for London with 242 casks of oil and 395 bundles of whale bone from the South Australian Company. It also carried 95 casks of oil and 82 bundles of whale bone from Hack and Co.

In June 1843 it was reported that about seventy tons of oil and several tons of whalebone had been secured that season. As the prices for oil were about forty Pounds and for whalebones two hundred Pounds per ton, it provided an excellent opportunity for the whalers to secure a good income and it was hoped that many more stations would be established along the coast. Two months later, at Encounter Bay, Hagen's party had taken eight whales and Wheland's men twelve.

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By July 1841 the South Australian Company decided to abandon whaling and sold most of its whaling ships and stores, some of which was bought by Captain Hart

. A few months later it only operated with one ship, the Sarah and Elizabeth. Other stations were established along the South Australian coast, as well as at Hog Bay, Kangaroo Island, by Simpson in 1841 and Cape Jervis in 1851. By the 1860s whaling had ceased completely.

Products made from the animal, 

The products made from various bits of whale include:

  • lamp oil (from sperm oil)

  • margarine and cooking oil (from whale oil)

  • candles, soaps, cosmetics and perfumes (from sperm oil)

  • corsets and umbrellas (from whalebone)

  • whale-meat for human consumption.

  • animal feed (from meat meal)

  • fertiliser (from bone meal)

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Painting: The Flurry - William Duke (Image: W.L Crowther Library)

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Whaling Today 2019

The whaling that continues today falls under two broad categories.

First, local and international authorities permit some communities with a history of subsistence whaling to continue such traditional practices; examples of this include the Inuit in Canada and some groups in Indonesia.

Representatives of these groups claim that whaling represents an integral part of their cultures and provides an important dietary resource.

In these communities, whalers hunt for whales in the traditional fashion in smaller boats, although rifles now often replace harpoons or spears.

The second category includes those hunts permitted by the IWC under its so-called scientific exception, which allows limited whaling for research purposes.

The controversial Japanese whale hunt in Antarctic waters is an example of modern research whaling.

Critics claim that this exception is merely a cover for whaling for meat or oil and that killing whales is unnecessary for research or conservation.

In addition, the IWC rules do not regulate the hunting of small cetacean species such as dolphins and pilot whales, and hunts of this kind continue in certain regions, for instance in Denmark’s Faroe Islands.

HUNTING DOLPHINS

While this article is focused on how whales have been affected by extensive hunting during the whaling era it is important to point out that dolphins have also been hunted by poachers looking to sell their meat or use it for bait.

Because dolphins are much smaller than whales they were much less likely to be hunted and attacked during the whaling era as they provided much less oil from their blubber than the larger whale species, however they were and still are hunted for other reasons.

As stated before dolphins may be hunted so that their meat can be sold to local markets.

In some cases dolphin meat has even been found in sold cans of tuna as a filler for tuna meat or mixed in with other types of fish products.

Dolphins have also been hunted so that their meat could be used as bait by fishermen looking to attract other marine animals they were hunting.

And some species were killed by poachers and fishermen that were looking to lower their competition for hunting fish or because the dolphins were interfering with their fishing equipment.

As with the whale species dolphins are now considered a protected species and hunting them is illegal in numerous countries.

HELP FROM THE ICRW/IWC

In 1946 agreements were made and signed by the ICRW in Washington D.C. to provide better protection among certain whale populations and monitor the behavior of the whaling industry in an attempt to allow certain whale stocks time to recover from extensive whaling practices, and in 1986 the International Whaling Commission (An organization created to prevent the over-hunting of whales and create policies as to how people are allowed to interact with whales) banned the practice of commercial whaling to provide better protection to all marine mammals and give species affected by the whaling industry time to hopefully rebuild their population.

Those who signed into the international agreement complied to follow its policies, however over the years some countries have disbanded from the agreement and have begun hunting again.

Other countries have adopted their own policies for policing the hunting of whales and limit which species of whale can be hunted and how many of that species can be killed yearly.

While not completely stopping commercial whaling these countries try to create a balance between the whaling industry and the re-population of whales.

And some countries hunt whales regardless of existing policies.

Due to the creation of alternative resources whale blubber is no longer needed for oil so most hunting that does occur today is the result of hunting whales for their meat which is sold to restaurants, meat markets and supermarkets where it can be sold for human consumption.

Fortunately most species of whale still remain in existence today due to the banning of commercial whaling in various parts of the world.

Although unauthorized commercial whaling is likely to continue for a long time it appears that this trend is declining as certain countries continue to lose profits due continually declining interests.

LIST OF HUNTED WHALES

This is not a complete list.

THE GROWTH OF THE WHALE WATCHING INDUSTRY

As the commercial whaling industry came to an end during the 20th century a new industry known as whale watching began to emerge.

Since its inception the whale watching industry has grown to a billion dollar annual business hiring thousands of employees and serving millions of customers each year.

Whale watching is act of watching whales live in their natural habitat similar to bird watching.

Whale watchers pay tour boats to bring them out to sea where they can catch a glimpse of these amazing marine mammals living their lives.

In addition to bringing additional capital to numerous economies whale watching has also helped bring awareness about the current condition of whales and some businesses work with organizations to provide additional help and protection for these marine mammals, especially those that are endangered and in threat of facing extinction.

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